La Baie Sauvage by pFriem Family Brewers is a sour ale brewed with huckleberries and is being evaluated as a Wild Specialty Beer (category 28C in the 2015 BJCP Beer Style Guidelines). Wild Specialty Beers are sour or... Read More
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Latest Reviews
Explore The Beer Connoisseur® magazine's database of most recent beer and cider reviews as evaluated by our panel of judges in the Official Review.
Reviewed by: Michael Heniff
Aroma:
22 / 24
Appearance:
6 / 6
Flavor:
37 / 40
Mouthfeel:
10 / 10
Overall Impression:
18 / 20
Reviewed by: Michael Heniff
Aroma:
22 / 24
Appearance:
6 / 6
Flavor:
37 / 40
Mouthfeel:
9 / 10
Overall Impression:
18 / 20
Apple Brandy Barrel Aged Barleywine by pFriem Family Brewers is being evaluated as a Specialty Wood-Aged Beer (category 33B from the 2015 BJCP Beer Style Guidelines). Specialty Wood-Aged Beers are aged in spirit barrels... Read More
Reviewed by: John C. Tull
Aroma:
19 / 24
Appearance:
5 / 6
Flavor:
37 / 40
Mouthfeel:
10 / 10
Overall Impression:
18 / 20
Triple Sunshine by Lawson's Finest Liquids is being judged as a Double IPA (22A). The aroma is a little catty or tomato-like, probably from the combination of unique and intensively fruity hop strains.
Reviewed by: John C. Tull
Aroma:
21 / 24
Appearance:
5 / 6
Flavor:
35 / 40
Mouthfeel:
9 / 10
Overall Impression:
17 / 20
Combustible Lemon Milk Shake IPA by Garage Brewing Co. was judged as a Fruit Beer (29A) with an American IPA base style. Fruit additions listed are lemon. The aroma is unmistakably lemon with a lemon zest and pith character that has a freshly cut... Read More
Reviewed by: Michael Heniff
Aroma:
22 / 24
Appearance:
6 / 6
Flavor:
37 / 40
Mouthfeel:
10 / 10
Overall Impression:
18 / 20
pFriem Coconut Stout by pFriem Family Brewers is a stout brewed with toasted coconut and is being evaluated as a Spice, Herb or Vegetable Beer (category 30A from the 2015 BJCP Beer Style Guidelines). Spice, Herb, or... Read More
Reviewed by: Randy Scorby
Aroma:
21 / 24
Appearance:
6 / 6
Flavor:
36 / 40
Mouthfeel:
10 / 10
Overall Impression:
16 / 20
Pineapple Hefeweizen by Garage Brewing Co. is being evaluated as a Fruit Beer (Category 29A) from the 2015 BJCP Style Guidelines.
Reviewed by: Randy Scorby
Aroma:
21 / 24
Appearance:
5 / 6
Flavor:
35 / 40
Mouthfeel:
9 / 10
Overall Impression:
15 / 20
Redux Big Rig Belgian-Style Tripel 2021 by Garage Brewing Co. is being evaluated as a Specialty Wood Aged Beer (Category 33B) from the 2015 BJCP Style Guidelines.
Reviewed by: Randy Scorby
Aroma:
22 / 24
Appearance:
6 / 6
Flavor:
36 / 40
Mouthfeel:
10 / 10
Overall Impression:
16 / 20
Redux Fortified Imperial Amber Ale 2021 by Garage Brewing Co. is being evaluated as a Specialty Wood Aged Beer (Category 33B) from the 2015 BJCP Style Guidelines.
Reviewed by: Brad Darnell
Aroma:
22 / 24
Appearance:
6 / 6
Flavor:
38 / 40
Mouthfeel:
9 / 10
Overall Impression:
18 / 20
Redux on Vanilla Clouds Marshmallow Milk Stout by Garage Brewing Co. is being judged according to the 2015 BJCP Style Guidelines, Category 33B – Specialty Wood-Aged Beer.
Reviewed by: Brad Darnell
Aroma:
22 / 24
Appearance:
4 / 6
Flavor:
37 / 40
Mouthfeel:
7 / 10
Overall Impression:
16 / 20
Cucumber Berliner Wiesse by Garage Brewing Co. is being judged according to the 2015 BJCP Style Guidelines, Category 29A – Fruit Beer.
Reviewed by: Brad Darnell
Aroma:
22 / 24
Appearance:
6 / 6
Flavor:
37 / 40
Mouthfeel:
10 / 10
Overall Impression:
18 / 20
Blood Orange Hefeweizen by Garage Brewing Co is being judged according to the 2015 BJCP Style Guidelines, Category 29A – Fruit Beer.
Reviewed by: Rick Franckhauser
Aroma:
21 / 24
Appearance:
5 / 6
Flavor:
34 / 40
Mouthfeel:
9 / 10
Overall Impression:
18 / 20
Pumpkin Spice Donut by Wild Leap Brew Co. was judged as BJCP Category 30B, Autumn Seasonal Beer with 26C, Belgian Tripel as the base style.
Reviewed by: Joseph Formanek
Aroma:
22 / 24
Appearance:
5 / 6
Flavor:
37 / 40
Mouthfeel:
9 / 10
Overall Impression:
17 / 20
Lemon Blueberry Blonde by Low Road Brewing is a surprisingly approachable offering in the Category 29A Fruit Beer as per the 2015 BJCP Style Guidelines with the base beer being a Blond Ale. While the balance between the... Read More
Reviewed by: Joseph Formanek
Aroma:
23 / 24
Appearance:
5 / 6
Flavor:
38 / 40
Mouthfeel:
9 / 10
Overall Impression:
19 / 20
Port Aged Barleywine by Low Road Brewing is a quite approachable BJCP Category 33B, Specialty Wood-Aged Beer, with the base style being BJCP Category 17D, English Barleywine, from the 2015 BJCP guidelines. While the... Read More
Reviewed by: Joseph Formanek
Aroma:
24 / 24
Appearance:
6 / 6
Flavor:
38 / 40
Mouthfeel:
9 / 10
Overall Impression:
19 / 20
Jockamo Juicy IPA by Abita Brewing Co. is a delicious offering in the BJCP 21B Specialty IPA – New England IPA style. This one has exceptional aroma and flavor and really delivers on balance and drinkability.
Reviewed by: Brian Eichhorn
Aroma:
21 / 24
Appearance:
5 / 6
Flavor:
35 / 40
Mouthfeel:
6 / 10
Overall Impression:
17 / 20
Rhubarbebier by Bozeman Brewing Co. is being evaluated as 33A Wood-Aged Beer. The base styles are Fruit Beer, 29A & Berliner Weisse, 23A. This is a Berliner Weisse with Rhubarb & Raspberry, aged in French Oak Barrels.